About Us

We Work Hard To Provide You The Best Quality Food

Welcome to Seasons Food, London’s hidden gem. For over 10 years we’ve provided top notch food to Londoners and to Home Counties, be it a sumptuous three course meal for three hundred, a glittering canape reception for five hundred or an important working lunch for twenty.

We mix modern and traditional styles to cook up menus for every occasion. Most importantly, we keep it simple: our food is locally sourced, freshly prepared and always delicious.

All our meals are prepared with care, because we love food and we know you do too. If you share our passion for great quality and great tasting dishes, we’d love for you to try our food. 

Our Team

Seasons Food was formed in 2005 in London’s trendy Mile End. Founder and Chef Parvez had moved to London to pursue his dream: owning his own catering company. The ethos was simple – to combine a love of food with the experience and knowledge he gathered travelling and working around the world.

12 years later Seasons Food is doing a roaring trade, with the catering business gaining new clients and retaining existing ones, this goes to show our quality service and food is highly appreciated. We have a custom-built kitchen in Mile End in London to handle the needs of Seasons Food Catering’s growing number of clients.

We believe our success is due our ability to retain great staff with great culinary talent and customer care and the ability to work as part of a team to always meet the requirements of our respected clients. 

Quality Service Standards

We are committed to providing the highest quality catering services to meet the needs and expectations of our clients and customers..

To ensure that this objective is continually maintained, we have implemented a quality system that is designed to help all employees achieve the appropriate steps necessary to ensure the highest standard of service.

We provide all our employees with bespoke training, ensuring that all team members understand their responsibilities for the achievement of Seasons Food quality policy.

Regular audits are carried out by our Management Team. This assures clients and customers of the total implementation of a quality system of the highest standard.

We also believe the effective communication between our management and our client is the key to the success of ensuring a quality system. We therefore submit and discuss monthly quality service review sheets to our clients, which have to be effectively closed-out within given timescales.

We value feedback from our customers, whether good or bad, and are constantly looking at new service and menu ideas. All suggestions are investigated and customers receive a personal reply to their comment.

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